Established in 1968, Pine Island Country Club has provided a comfortable and scenic environment for play on and off the course. The Club underwent a major renovation including a 25,000 square-foot clubhouse and banquet facility in 2006. In addition, the golf course was redesigned and improved under the guidance of course architect Mike Gleason. Rolling hills, tree lined fairways and beautiful facilities... come discover what's on the horizon at Pine Island Country Club.
Our Team
Larry Yount
General Manager
704-409-7460
larry@pineislandcc.com
Hired as General Manager in June of 2002, Larry was there when the Club switched over from being member owned to privately owned. Helping with the renovation and new construction, Larry has helped the Club become the success that it is today. An avid golfer, Larry has been able to combine his passion for golf and business his entire life. Attending Middle Tennessee University on a golf scholarship and then owning and operating his own driving range where he also offered instruction, sales and repair – Larry was the perfect fit for the job.
Throughout the Club you’ll find Larry interacting with anyone that will let him. Whether showing off the amenities to a prospect or playing a round of golf with members and local area business people, he’s always on the go. And wouldn’t have it any other way. Larry does his best to make sure that the Club and its members have a comfortable, yet classy establishment to call their home away from home. With the little time he isn’t at the Club, you’ll find Larry, spending time gardening, woodworking or spending time with his wife Donna and their nine rescue beagles.
Mark Hofstetter
Head PGA Professional
704-409-7475
mark@pineislandcc.com
Mark joined the Pine Island family in July of 2006. Prior to that he worked at other area country clubs such as Crowfield in Goose Creek, SC, River Run in Davidson, NC and Crooked Creek in Alpharetta, GA. He is a two time Collegiate All-American for golf at Southern Illinois at Edwardsville and was on a 4 year full scholarship. Mark’s passion and love of the sport are what motivates not only the members, but his staff to provide the best possible experience for the members and their guests. When Mark is off the course you’ll find him boating on Lake Norman with his wife and three children or lacing up the tennis shoes to take a run.
Brandon Mills
CGCS Course Superintendent
704-398-2190
brandon@pineislandcc.com
Brandon started with the Club in November of 2000. He has a degree in Turf Grass Management and has received the professional Designation Certified Golf Course Superintendent (CGCS) from the Golf Course Superintendent’s Association of America. Brandon takes great pride in making sure that Pine Island’s course is conditioned and in first-class shape each and every season. His previous experience included golf course maintenance at Regent Park Golf Club in Fort Mill, SC and Twin Oaks Golf Club in Statesville, NC. The great outdoors and being able to see the results of his hard work, makes Brandon enjoy his job year after year. Off the course you’ll find Brandon on the ball field, spending time with his family, or hitting the weights. His wife, Carla, son Landon and daughter Adalyn live in Belmont.
Jennifer Stuart
Events Director
704-409-7476
jlstuart@pineislandcc.com
Jennifer joined the Pine Island team in 2009 and quickly moved into the permanent position of Events Director. It was an easy transition with her upbeat attitude and willingness to go the distance to make our members and guests happy. With a background in media sales, Jennifer adds determination to each event held at the Club – whether for members or guests. She knows the importance of lasting impressions and does whatever it takes to make the best memories possible. In her spare time Jennifer is an avid runner and enjoys spending time with family and friends, including her son, Mason and their junkyard dog Rex.
Andreas Pico
Executive Chef
704-409-7478
andreas@pineislandcc.com
Andreas started working for Pine Island in 2006. Prior to Pine Island, Andreas worked for the Hilton Hotel Corporation and traveled to different cities for various jobs. Places like La Biblioteque Bistro, Dean & Deluca, St. Regis, among others were places that Andreas mastered his craft. With a culinary degree from the Art Institute of New York, his education, work experience and positive attitude make him a hit among the members and his fellow staff. His passion for bringing great cuisine to the Club extends through every outlet of his life. When he’s not wearing a Chef’s coat and apron, you’ll find him throwing cookouts for his friends and family and searching the city for new and different cuisines and restaurants to try out.
Jesse Strawn
Dining Room Manager
704-394-1422 x332
jfstrawn@pineislandcc.com
Jesse started at Pine Island in June of 2006, shortly after moving to the Charlotte area from Wisconsin. Since then, he’s brought over 17 years of service industry experience to the Pine Island team. Jesse knows the ins and outs of operations and his number one goal is to make Pine Island “a home away from home” for all of the members and their guests. When he’s not running the dining room or checking in with staff, you’ll find him spending time with his wife, Iliana and two daughters, Nea and Ellora.
Christina Collins
Accountant
704-409-7466
Christina@pineislandcc.com
Christina started with the Pine Island team in July of 2007. If you’ve been a member for any amount of time, you’ve seen Christina’s progression first hand. Starting out as a server and working her way up to assistant dining room manager, she then transitioned to receptionist and is now in charge of the Club's accounting and member services. Her hard work has certainly paid off! Through out her tenure, Christina has discovered that getting to know the members on a first name basis is her favorite part of the job. Born and raised in Charlotte, NC her work experience has dealt solely with the service industry. Outside of the Club you’ll find Christina attending night classes, catching a musical or being outside with her dog at the park.
